Cocktail Spicy Tea
PrinteazaO reteta simpla de cocktail spicy tea din: vanilla infused light rum, orange syrup, fresh lemon juice, strong orange & cinnamon tea infused, julienne cut orange peel stripes, drops of cinnamon tincture si top ginger ale. Un ceap ce poati fi preparat atat cald cat si rece.
- 40 ml vanilla infused light rum
- 25 ml orange syrup
- 20 ml fresh lemon juice
- 80-100 ml strong orange & cinnamon tea infused
- julienne cut orange peel stripes
- 1-2 drops of cinnamon tincture
- top ginger ale
- Pahar: highball sau Collins
- Decor: orange peel star
Mod de preparare:
Amestecati ingredientele in paharul colector plin 3.4 cu gheata pisata, top up ginger ale.